Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, gluten free apple & plum crumble. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Gluten Free Apple & Plum Crumble is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Gluten Free Apple & Plum Crumble is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have gluten free apple & plum crumble using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gluten Free Apple & Plum Crumble:
- Take 6 very ripe plums
- Get 4 small dessert apples
- Prepare 80 g ground almonds
- Make ready 60 g gf flour
- Take 60 g dairy free marg
- Get 100 g sugar
- Take Cinnamon for a final sprinkle
Steps to make Gluten Free Apple & Plum Crumble:
- Peel and core the apples, then cut into chunks. Cut the plums into similar sized chunks. Put the fruit in a heatproof dish or bowl. My plums were so ripe they didn’t need any extra sugar at this stage.
- In a separate bowl rub the flours sugar and almonds together. Once rubbed in I use my hands to crunch up the mix into larger balls similar to regular crumble.
- Cover the fruit with the crumble mix and sprinkle the topping with cinnamon. Bake for 30 mins at 190 C.
So that is going to wrap this up with this special food gluten free apple & plum crumble recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
