Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, almost chicken enchiladas casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. This chicken enchilada casserole is creamy cheesy perfection and it's so easy to throw together since everything is layered together instead of rolled.
Almost chicken enchiladas casserole is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Almost chicken enchiladas casserole is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have almost chicken enchiladas casserole using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Almost chicken enchiladas casserole:
- Make ready chicken
- Prepare 6 large chicken breasts skinless and boneless
- Make ready 1/4 tsp salt
- Prepare 1/4 cup ground cumin
- Prepare 1/4 cup granulated garlic powder
- Take 1/4 cup paprika
- Make ready 1/4 cup annatto powder
- Prepare 1/4 cup oil
- Take 1/2 tsp ground black pepper
- Take sauce
- Prepare 28 oz canned diced tomatoes
- Take 1 tsp whole leaf oregano
- Take 1 tsp chopped parsley
- Take 1/2 tsp turmeric
- Get 3 tbsp sofrito
- Get 1 tbsp tomato paste
- Get 1/2 small onion chopped
- Get 1 clove garlic, sliced
- Prepare topping
- Prepare 1 cup mozzarella cheese
- Prepare 2 cup shredded monetary jack colby cheddar cheese
- Take garnish
- Get 2 cup sour cream
- Take 1/2 cup pickled jalapeño peppers
- Get 1 tbsp chopped cilantro
Here's a perfect entire symphony of favors from diced/shredded chicken layered w/ shredded Colby Jack cheese, corn. One of my absolute favorites, Chicken Enchilada Casserole. Don't miss out, check the full post above. Almost every recipe includes easy step by step photo instructions so you.
Instructions to make Almost chicken enchiladas casserole:
- Preheat oven 350° Fahrenheit
- Coat large saute pan with oil. Season chicken with with cumin, annatto powder, granulated garlic powder, salt, pepper, and paprika before turning. After you turn sprinkle the bottom next. Cook till chicken is done. Remove chicken to a platter, allow to cool.
- Saute onion and garlic clove in chicken drippings until tender. Stir well to combine. Add canned tomatoes, saute 1 minute. Add oregano, turmeric, and sofrito. Add tomato paste to thicken just a bit. Let simmer for 15 minutes.
- Pull chicken breasts apart by hand into shredded strips. add sauce to pan just enough to cover bottom. Add shredded chicken to pan, add tomatoes on top of the chicken.
- Add cheeses on top. Bake in oven 15- 20 minutes.
- Let cool just a bit. Add sour cream to top. Then peppers, and cilantro. Serve hope you enjoy!
This delicious chicken enchilada casserole recipe is made with sour cream, diced chicken, mushrooms, peppers, tortillas, cheese, and seasonings. A casserole dish full of stuffed enchiladas smothered with a tangy chile sauce is a sure winner, whether served as a family meal or taken along. Chicken, corn, black beans, cheese and flour tortillas in a spicy enchilada sauce, healthy has never felt so indulgent as this Chicken Enchilada Casserole. I'm telling you, this casserole is so easy to make and so crazy delicious, you (and your family members) will find yourself craving it all the time! This Chicken Enchilada Casserole is a super simple weeknight meal idea.
So that is going to wrap this up with this exceptional food almost chicken enchiladas casserole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
