Cheesy Chicken Noodle Casserole
Cheesy Chicken Noodle Casserole

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy chicken noodle casserole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Chicken Noodle Casserole is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Cheesy Chicken Noodle Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have cheesy chicken noodle casserole using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Chicken Noodle Casserole:
  1. Make ready skinless boneless thighs, or whatever you have, cubed small
  2. Prepare large onion diced
  3. Make ready Garlic minced
  4. Take I can whole kernel corn drained
  5. Make ready corn can full of Frozen peas
  6. Make ready jar ragu double cheddar sauce + 3/4 ragu jar of half and half. You can use milk, broth, or water. Whatever you have
  7. Take sour cream
  8. Take wide egg noodles, uncooked
  9. Get cooked bacon crumbled small
  10. Take Panko bread crumbs
  11. Get Grated Parm
  12. Get Chopped green onions
  13. Prepare Salt pepper onion and garlic powders
  14. Get Southern poultry seasoning (see picture)
  15. Get Olive oil for browning chicken onions and garlic
Instructions to make Cheesy Chicken Noodle Casserole:
  1. Preheat oven to 375. Spray casserole with nonstick spray.
  2. In a skillet, brown seasoned onions, garlic and chicken with the seasonings. While that’s happening, in a big bowl, add corn, peas, dry noodles, jar of sauce and sour cream and toss to coat. I season this too.
  3. When the chicken, onions and garlic are browned, add the liquid to the ragu jar, cover it and shake then pour into the chicken to deglaze the skillet. Turn off heat, stir, and pour into your big bowl and combine.
  4. Pour the whole mix into your pan or dish and cover with foil. If you need any more liquid at this point splash it over the top but it’s not a soupy consistency. Bake for 30-40 then pull it out and uncover.
  5. Sprinkle the entire top with panko bread crumbs then sprinkle with parm. I season the top a little then add the bacon bits. I used bacon we had the other day already cooked. Turn the oven to 400.
  6. Bake uncovered for about 15 mins more for the bacon to crisp. Sprinkle green onion over when it comes out and enjoy. Doesn’t really need to sit.

So that is going to wrap it up for this special food cheesy chicken noodle casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!