Chicken Alfredo with Veggies
Chicken Alfredo with Veggies

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, chicken alfredo with veggies. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Alfredo with Veggies is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Chicken Alfredo with Veggies is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken alfredo with veggies using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Alfredo with Veggies:
  1. Get 1/2 box fettuccine noodles
  2. Take 4 chicken breasts
  3. Prepare can Alfredo sauce
  4. Make ready packages veggies
  5. Prepare dash vegetable oil
  6. Prepare dash salt
  7. Prepare olive oil
Steps to make Chicken Alfredo with Veggies:
  1. Boil chicken. Use as much chicken as you want. I used like 4 breasts from a bag of frozen chicken.
  2. In another pot boil water with the vegetable oil and salt. This will be for the pasta.
  3. Once the water is boiling add the pasta. Use the whole box or half whatever you like.
  4. When the chicken isn't pink inside anymore cut into bits and put into skillet and brown with olive oil season whichever way you please
  5. While chicken is Browning add Alfredo sauce to drained noodles add the chicken when it is done.
  6. The veggies i used were mixed frozen veggies so whatever you use follow directions
  7. Top your chicken Alfredo with veggies and enjoy! Serve with Texas toast or just by itself (:

So that’s going to wrap it up with this exceptional food chicken alfredo with veggies recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!