Easy Sweet & Sour BBQ Chicken
Easy Sweet & Sour BBQ Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy sweet & sour bbq chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Sweet & Sour BBQ Chicken is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Easy Sweet & Sour BBQ Chicken is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have easy sweet & sour bbq chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Sweet & Sour BBQ Chicken:
  1. Make ready 2 chicken breasts
  2. Get 1 cup bbq sauce
  3. Prepare 1/2 cup white vinegar
  4. Get 1/2 cup crushed pineapple
  5. Make ready 1/4 cup sugar
  6. Prepare 2 t onion powder
  7. Take 2 t garlic powder
  8. Take 1 pinch kosher salt and black pepper
  9. Take as needed olive oil
Instructions to make Easy Sweet & Sour BBQ Chicken:
  1. Toss chicken breasts with enough oil to cover. Season with dried spices.
  2. Combine bbq sauce, vinegar, pineapple, and sugar in a small saucepan. Reduce by 1/4 on medium-low heat.
  3. Place chicken in saute pan with bbq sauce. Cover. Bake at 350° for approximately 45-50 minutes or until thermometer reaches 165°. Uncover during last ten minutes and baste chicken.
  4. Variations; Pear juice, tamarind, Chinese bbq, ginger, mustard, parsley, scallions, chives, raspberry, basil, other vinegar,

So that’s going to wrap this up for this exceptional food easy sweet & sour bbq chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!