Stew Chicken karahi
Stew Chicken karahi

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stew chicken karahi. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Stew Chicken karahi is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Stew Chicken karahi is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook stew chicken karahi using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stew Chicken karahi:
  1. Prepare chicken
  2. Make ready and half cup oil
  3. Prepare kg onions
  4. Take tomatos(normal size)
  5. Take garlic. (Julian cut)
  6. Prepare green chilli (large)
  7. Prepare Kata hua sabz dhaniya for garnishing
  8. Take Dried ingredients:
  9. Get salt(about to taste)
  10. Take and half tbsp chilli flakes
  11. Prepare and half tbsp whole dried coriander
  12. Make ready tsp haldi
  13. Take bhuna kutta zeera
  14. Get chat masala
  15. Prepare tsp pisa gram masala
  16. Take For Salad:
  17. Prepare medium size onion
  18. Make ready large tomato
  19. Take cucumbers
  20. Take green chilli
  21. Get lemon
Instructions to make Stew Chicken karahi:
  1. Chicken ko achi trah dho lein. Baqi vegies (onions and tomatos) ko b dho ke bareek slice mn cut kar lein. Garlic cloves ko julian cut karein.
  2. Mirchon ko lmbai ke rukh cut karein or is mn chat masala bhar ke rakh lein. Salad ki vegies omlate ki trah chop kar lein. Piyazon ko hath se masal ky achi trah wash kar lein. Or sb veggies ko mix kar ke upar se lemon rus squeeze kar lein. Or cover kar ke side py rakh dein.
  3. Karahi lein. Us mn chicken tomato piyaz lehsan dalen. Sath ee namk mirch haldi or sabat dhaniya add kar dein. Dhaniya hands se massal kar dalna hy.
  4. Flame medium to low rkhni hy ta ke chicken isi pani mn achy se gal jaey. Almost 20 minutes baad jab chicken gal jaey ga or pani dry hojaey ga to is mn oil add karein
  5. 8-10 minut tak medium flame py iski bhunai karein. Ab is mn green chilli add kar dein. Oil upar ajaey ga.
  6. Phir Bhuna kutta zeera or pisa gram masala b add kar dein. Salt taste kar lein. Agar km lgy to apny taste ke mutabiq mazeed add kar dein.
  7. Dam wali flame py 10 minut ke liey rhny dein. Flame of kar dein. Phir sabz dhaniya daal ke garnish karein.
  8. Serving platte mn nikalen or grama gram naan or salad ke sath serve karein. Jazak-Allah😊

So that’s going to wrap this up with this exceptional food stew chicken karahi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!