Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken quesadillas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Quesadillas is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken Quesadillas is something that I’ve loved my entire life. They are fine and they look wonderful.
For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Our biggest piece of advice: Don't worry about cheese spilling.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken quesadillas using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Quesadillas:
- Take 350 gm chicken meat (cut into thin strips)
- Make ready 1 tbsp butter
- Make ready 1 medium bell pepper (cut into thin, small pieces)
- Get 1 tbsp cumin
- Get 1 tbsp oregano
- Make ready to taste Salt
- Get 1 cup tomato sauce
- Make ready 1/2 cup spring onion
- Take 1 hot pepper (sliced)
- Get 150 gm cheese (any type to melt in the oven) (cut to pieces)
- Take 1 pack corn flour tortilla wraps (6-8 wraps)
Chicken Quesadillas made with leftover chicken are an easy dinner idea for busy weeknights! This post may contain affiliate links which won't change your price but. Making quesadillas is about as easy as it comes. Warm a tortilla in a skillet and top with cheese and fillings.
Steps to make Chicken Quesadillas:
- Preheat oven to 200°c. Prepare the wraps on baking tray. This is what I used.
- Melt butter in a large skillet and cook the first 5 ingredients on medium flame.
- When chicken is cooked, add tomato sauce and cook until the gravy thickens before adding spring onion.
- Spoon the cooked ingredients on tortillas, add cheese and hot pepper slices, and fold in half.
- Bake in oven for 5-7 minutes, depending how crispy you want the wraps to be. You can either serve them like that, or cut to bite size pieces.
- Enjoy!
Wait until everything is warm and gooey, then fold and dig in. To make chicken quesadilla: put thinly sliced cheese on the tortilla, then put filling, then thinly sliced cheese once again, and another tortilla on top. Quesadillas are a ridiculously uncomplicated dish: tortillas stuffed with cheese and whatever else your heart desires, pan fried until the interior is melted. These chicken quesadillas are a meal in one! Loaded with chicken and veggies and very filling (I couldn't finish mine).
So that’s going to wrap it up with this special food chicken quesadillas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
