Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, creamy chicken casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Creamy Chicken Casserole is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Creamy Chicken Casserole is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have creamy chicken casserole using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken Casserole:
- Take 2 piece chicken breast fillet
- Prepare 2 tbsp butter
- Prepare 1 tbsp minced garlic
- Take 2 tbsp minced onions
- Take 1/2 cup quartered button mushrooms
- Get 1/4 cup diced carrots
- Make ready 1/4 cup green peas
- Make ready 2 tbsp diced green bell pepper
- Take 200 grams béchamel sauce
- Get salt and pepper
- Take 2 tsp fish sauce
- Make ready 1 rosemary
- Get 1 basil
Steps to make Creamy Chicken Casserole:
- Marinate chicken breasts in rosemary, basil, fish sauce, salt and pepper. Set aside for about 15 minutes.
- Sauté garlic and onions in butter.
- Add in mushrooms, carrots, peas and bell peppers. Cook for a minute or two.
- Mix in diced chicken breasts and cook over medium heat until done.
- Pour béchamel sauce and cook over low heat for 3 minutes. Season to taste.
So that’s going to wrap this up with this special food creamy chicken casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
