Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy chicken pot pie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
In a bowl combine the mixed vegetables, chicken, cream of chicken soup and milk. Pour mixture into one of the pie crusts. Turn the other crust over and pop out of the tin onto the top of the filled pie.
Easy chicken pot pie is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Easy chicken pot pie is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook easy chicken pot pie using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Easy chicken pot pie:
- Prepare 3 cups bisquick
- Make ready 2 eggs
- Take 2 cups of milk
- Make ready 3 cups of mix veggies frozen or canned
- Take 1 chicken from leftover rostersire or cooked chickenbreasts
- Make ready 2 cans condensed chicken soup
Stir in chicken, peas, corn and potato mixture; remove from heat. Pour the chicken mixture into a deep pie pan or small casserole dish. Place the crust on top of the chicken mixture and cut small slits. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce.
Instructions to make Easy chicken pot pie:
- Preheat oven to 350. Mix bisquick as instructions say. In a 8×8 baking pan mix cook chicken, chicken soup and veggies. Poor bisquick on top and bake for 30min.
With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can. Our cream of chicken soup makes a rich and creamy sauce and the biscuit mix topping makes it easier than ever to whip up this pot pie. Easy chicken pot pie recipe For the filling you will want to cut up some precooked chicken. Stir in flour, onion, salt and pepper.
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