Kienyeji Chicken Stew
Kienyeji Chicken Stew

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kienyeji chicken stew. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Kienyeji Chicken Stew is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Kienyeji Chicken Stew is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kienyeji chicken stew using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kienyeji Chicken Stew:
  1. Prepare whole chicken
  2. Make ready gloves garlic
  3. Get Ginger
  4. Make ready tomatoes
  5. Take Corriander
  6. Make ready royco cube
  7. Take Capsicum
  8. Prepare Mixed spices
  9. Get Cooking oil
  10. Make ready Spring onion
  11. Make ready Salt
Instructions to make Kienyeji Chicken Stew:
  1. Cut your chicken into small pcs
  2. Wash and put in on a sufuria, add garlic and ginger and boil till soft
  3. Chop onions, Corriander, and capsicum
  4. Fry onions till golden brown, add garlic and ginger, stir then add your chicken, stir to incorporate all the ingredients, add tomatoes and let it cook for sometime
  5. Add little water which will form thick soup then add Capsicum
  6. Add Corriander and remove it from heat
  7. Serve with rice

So that is going to wrap it up with this special food kienyeji chicken stew recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!