Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, snowball cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Snowball Cookies is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Snowball Cookies is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook snowball cookies using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Snowball Cookies:
- Prepare softened butter
- Take finely chopped pecans
- Make ready powdered sugar. Add a little more if you want a sweeter cookie
- Get vanilla
- Take salt
- Make ready flour
- Prepare Additional powdered sugar for dusting
Steps to make Snowball Cookies:
- Cream together 1/2 cup of powdered sugar with softened butter. Add in vanilla, salt, flour and pecans. Roll into balls that are about 1 inch in diameter or about the size of a large gum ball or jawbreaker.
- Bake in a preheated 350 degree oven for about 13 minutes or until brown on the bottom. Your cookie will seem soft to touch. Let them cool for about 5 minutes and then gently roll in powdered sugar (I fill a shallow bowl with about 1 cup of powdered sugar and gently roll them around).
- Remove and place on a cooling rack or plate to cool. Once your cookies have cooled completely, give them a second coating of powdered sugar by rolling them in the bowl again. You may need to add additional powdered sugar to coat the cookies and make them look like snowballs.
So that is going to wrap it up with this special food snowball cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
