Beef, Bean & Cheese Enchiladas
Beef, Bean & Cheese Enchiladas

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef, bean & cheese enchiladas. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Beef & Bean Burritos. featured in Budget-Friendly Freezer-Prep Burritos. Add the cumin, chili powder Meanwhile, heat the refried beans in a saucepan over medium-low heat. Add the cheese, and stir it in.

Beef, Bean & Cheese Enchiladas is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Beef, Bean & Cheese Enchiladas is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef, bean & cheese enchiladas using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef, Bean & Cheese Enchiladas:
  1. Take 1 can 15 oz kidney beans, drained and rinsed
  2. Make ready 1 can 4 oz green chile peppers, drained
  3. Make ready 1 can corn, drained
  4. Get 1 can black beans, drained
  5. Take 4 medium jalapeños, chopped
  6. Take 2 lb ground beef
  7. Take 2 tsp chili powder
  8. Get 1/4 tsp salt
  9. Take 1/4 tsp black pepper
  10. Make ready 3/4 tsp ground cumin
  11. Get 2 cup Mexican shredded cheese
  12. Prepare 2 can enchilada sauce
  13. Get 10 packages tortillas, extra large
  14. Prepare 1 bunch cilantro
  15. Get 1 each lime

They're hearty and flavorful, they meal prep well, and can be as no-fuss or as "from scratch" as you want them to be. Brown ground beef in large skillet. Bring to a simmer and then remove from the heat. Quick, easy, comforting, inexpensive Beef, Bean and cheese Burritos stuffed with the BEST FILLING you will be eating with a spoon is the answer to your weekday dinner woes!

Instructions to make Beef, Bean & Cheese Enchiladas:
  1. Preaheat oven to 375.
  2. Brown ground beef & drain
  3. In medium bowl, stir tigether the enchilada sauce.
  4. In a large bowl combine beans, chile peppers, corn, chili powder, cumin, grond beef, salt, pepper & jalapeños. Add half of the enchilada sauce. And 1 cup of cheese. Mix well.
  5. Add 1/4 of the remaining sauce on bottom of baking dish. Spoon 1/4 cup if the mixture in each tortilla and roll up. Place in baking dish. Repeat until finished up the mixture.
  6. Brush each with enchilada sauce. Top with remaining cheese and drizzle top with remaining sauce. Sprnkle with cilantro, drizzle with lime juice.
  7. Bake at 375 for 15 minutes. Serve with yellow rice.

These beef & bean chimichangas are SO easy to throw together, plus, they're baked, not fried, so Most chimichangas are fried, but these Ground Beef and Refried Bean Chimichangas are baked to. Full of ground beef, beans and seasonings, this chili gets its flavour. Beef & Bean Chile Verde Great food to feed a lot of people serve with fresh bread or tortillas sprinkle with a mild cheese or sharp cheddar also great the next morning served with fried eggs. This instant pot Beef and Bean Chil recipe is the perfect way to end a cold day. These Beef and Bean Burritos are filled with an easy ground beef and canned refried bean mixture.

So that’s going to wrap it up with this exceptional food beef, bean & cheese enchiladas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!