Air Fry Chicken Breast
Air Fry Chicken Breast

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, air fry chicken breast. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Air Fry Chicken Breast is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Air Fry Chicken Breast is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook air fry chicken breast using 2 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Air Fry Chicken Breast:
  1. Take Daiso Soba Sauce
  2. Prepare Chicken breast
Steps to make Air Fry Chicken Breast:
  1. Butterfly chicken breast
  2. Marinate chicken breast in Daiso soba sauce for at least 30 mins
  3. Air fry marinated chicken breast at 160 degree celcius at 8 mins
  4. Poke holes on thicker side of the chicken breast and flip it to cook at 180 degree celcius for 6 mins. Check thick side to ensure is cooked

So that’s going to wrap it up with this special food air fry chicken breast recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!