Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Make a hearty chicken dinner for the family using our collection of comforting one-pots, casseroles, tagines and stews - ideal for chilly evenings. Go quick and easy with our best chicken casserole recipes. Easy Chicken Casserole is the PERFECT throw-together weeknight dinner recipe.
Chicken Casserole is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken Casserole is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken casserole using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Casserole:
- Take 1 lb Chicken Breast (cubed)
- Prepare 5 Carrots (sliced)
- Prepare 4 oz Corn
- Make ready 1 can Cream of Chicken Soup
- Take 1 cup Milk
- Take 1/4 cup Mayonnaise
- Prepare 1/4 cup Ranch Dressing
- Take 2 cup Colby Jack Cheese (divided)
- Take 1/2 Bag Egg Noodles
- Get 1 packages Garlic Mash Potatoes
- Prepare 2 cup Chicken broth
- Get 1 Crushed Sour cream & Onion Chips (enough to cover)
The chicken is and mushrooms are so tender and tasty! This chicken bake is freezer friendly and reheats well. Chicken casseroles are a classic form of comfort food, but with so many potential ingredients to choose from, no two casseroles are exactly alike. Thankfully, most chicken casseroles utilize similar.
Steps to make Chicken Casserole:
- Preheat oven to 350°F
- Boil carrots
- Cube chicken breast and boil with broth
- Boil noodles
- When the first 3 are done put in large bowl and add all ingredients (except 1 cup of cheese and crushed chips) mix well and add to 9x13 baking dish
- Cover with cheese then chips
- Bake for 30 min.
- Serve and enjoy
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