Baked Chicken & Veggies
Baked Chicken & Veggies

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked chicken & veggies. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Chicken & Veggies is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Baked Chicken & Veggies is something that I have loved my entire life. They’re fine and they look fantastic.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Find recipes for roasted and baked chicken, including baked chicken parmesan, stuffed chicken and more! Try one of our delicious baked chicken recipes for a quick and easy weeknight dinner with the family.

To begin with this particular recipe, we must first prepare a few components. You can have baked chicken & veggies using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken & Veggies:
  1. Prepare Chicken Breast 4-6 depending on size of meal needed
  2. Make ready Carrots about 5 long ones
  3. Make ready Zucchini 3 medium sized
  4. Take Mushrooms half to full packet
  5. Prepare as needed Olive Oil
  6. Make ready to taste Seasonings
  7. Prepare Foil Paper

If you love takeout fried chicken, you'll love this mess-free recipe that's a crispy, oven-baked alternative. The secret to this baked chicken recipe is adding the chicken to a baking dish that's already hot. Pat the chicken pieces dry with a paper towel. Oven-baked chicken recipes make life easier without sacrificing our favorite Southern flavors.

Steps to make Baked Chicken & Veggies:
  1. Preheat Oven to 350* Cut 2 pieces of foil paper to make a basket in the baking dish. I use a 10x13 size pan but use the size of pan best suited for your needs.
  2. Rinse & trim off fat on chicken. Place into one side of foil packet. Season with desired seasonings. Lemon Pepper, herbed poultry are simple tasty ones.
  3. Rinse off veggies & cut up to desired size. Place into medium sized bowl & coat with olive oil & desired seasonings mixing well. Pepper & Garlic Powder are what I typically use. Place into the other foil packet.
  4. Bake at 350* for about 40 minutes. If your oven isn’t preheated it might take longer to cook. Make sure that your chicken is cooked all the way with no pink inside. Cooking time may vary depending on your oven so check around the 25 minute mark to ensure it doesn’t dry out.
  5. Your carrots will still be crunchy but cooked. For this meal don’t anticipate them being soft & mushy. If they are I’m not sure what you did wrong. Ha ha!
  6. Serve over a bed or rice or just as is. Either way it’ll be delicious. Enjoy!

Simply throw together your go-to ingredients and let the oven do the work. Learning how to bake chicken in the oven doesn't have to be complicated; there are so many options! While chicken breast recipes are great, we tend to go for the unexpected choice. In a small bowl, combine brown sugar, garlic powder, paprika, salt, and pepper. Drizzle oil all over chicken and generously coat with seasoning mixture, shaking off excess.

So that is going to wrap this up for this exceptional food baked chicken & veggies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!