Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sausage potato and cheese enchiladas. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausage Potato and Cheese Enchiladas is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sausage Potato and Cheese Enchiladas is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sausage potato and cheese enchiladas using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage Potato and Cheese Enchiladas:
- Take 1 lb pork sausage
- Get 4 large Red Potatoes
- Take 1 large onion
- Prepare salt
- Prepare chili powder
- Make ready cumin
- Get ground black pepper
- Take 1 can green enchilada sauce
- Get 1 packages corn tortillas
- Prepare 3 clove garlic
- Get 1 shredded Mexican cheese
Steps to make Sausage Potato and Cheese Enchiladas:
- Dice the potatoes and onions
- Now cook off the pork sausage in a pan, toss in minced garlic, hit it with all the spices.
- Now let's cook the potatoes and onion in a little canola oil. Again were gonna hit the vegetables with our spices.
- In a bowl mix together the sausage,potatoes, onions and cheese.
- Coat the bottom of the baking dish with enchilada sauce.
- Use the filling to roll up enchiladas and line the dish. Top with cheese then cover in enchilada sauce. Bake off at 350 for 25-30 minutes.
So that’s going to wrap it up with this special food sausage potato and cheese enchiladas recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
