Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy swiss chicken bake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy Swiss Chicken Bake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Creamy Swiss Chicken Bake is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook creamy swiss chicken bake using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Swiss Chicken Bake:
- Take 6 each Chicken breasts
- Make ready 1/2 cup Sour cream
- Prepare 1/2 cup Mayonnaise
- Get 6 slice Swiss cheese
- Get 1 tsp Garlic powder
- Get 1/2 tsp Salt
- Get 1/2 tsp Pepper
- Prepare 1 cup Finely shredded Parmesan cheese
Steps to make Creamy Swiss Chicken Bake:
- Preheat oven to 375Β°F
- Pat chicken dry and place in greased 9 x 13 pan
- Add sliced cheese on top of chicken breasts
- In a bowl mix mayonnaise, sour cream, garlic powder, 1/2 cup of Parmesan cheese, salt and pepper
- Spread mixture over chicken breasts
- Sprinkle with remaining 1/2 cup of Parmesan cheese
- Cook for 1 hour and serve.
So that is going to wrap it up for this exceptional food creamy swiss chicken bake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
