Baked chicken
Baked chicken

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked chicken is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Baked chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can have baked chicken using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked chicken:
  1. Make ready brine
  2. Take 1 cup kosher salt
  3. Make ready 2 1/4 cup sugar
  4. Prepare 1/4 cup turmeric
  5. Get 1 gallon water
  6. Take 1/2 cup distilled white vinegar
  7. Prepare 1/4 cup onion powder
  8. Prepare 1/4 cup granulated garlic powder
  9. Get 1/4 cup paprika
  10. Take 1 cup margarine
  11. Get 1 gallon water
  12. Get chicken
  13. Prepare 40 lb chicken
  14. Prepare cooler
  15. Take 1 large cooler
  16. Get 1 ice

Pat the chicken pieces dry with a paper towel. Baked Chicken Recipes Whether it's part of spicy fajitas or it stand alone next to corn on the cob at your next summer barbecue, baked chicken is easy and pleasing with our must-make recipes that incorporate mouth-watering seasonings like garlic, cayenne, paprika and parmesan. If you love takeout fried chicken, you'll love this mess-free recipe that's a crispy, oven-baked alternative. The secret to this baked chicken recipe is adding the chicken to a baking dish that's already hot.

Instructions to make Baked chicken:
  1. In a large pot add water, sugar, salt, turmeric, garlic, vinegar, margarine, paprika, and onion powder. Bring to a boil, turn off heat let cool completely. This is the concentrated brine.
  2. Add chicken to a sanitized cooler or line cooler with a bag, pour brine over the chicken. Add 1 gallon of water to the concentrated brine. Stir occasionally about every 2 hours checking temperature. Add ice to keep the temperature at 45° Fahrenheit. 7.222° Celsius.
  3. Next day preheat oven 400° Fahrenheit. Bake in batches if needed bake till done, cooking same parts of chicken in each pan like all thighs, or all legs. discard the brine. Serve hope you enjoy!

This ensures the chicken starts cooking immediately and helps create a crispy, crackly skin that's even better than your takeout favorite. Oven-baked chicken recipes make life easier without sacrificing our favorite Southern flavors. Simply throw together your go-to ingredients and let the oven do the work. Learning how to bake chicken in the oven doesn't have to be complicated; there are so many options! While chicken breast recipes are great, we tend to go for the unexpected choice.

So that is going to wrap it up for this special food baked chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!