Pumpkin Spice Chocolate Chip Pudding " Cookies "…
Pumpkin Spice Chocolate Chip Pudding " Cookies "…

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin spice chocolate chip pudding " cookies "…. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pumpkin Spice Chocolate Chip Pudding " Cookies "… is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Pumpkin Spice Chocolate Chip Pudding " Cookies "… is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook pumpkin spice chocolate chip pudding " cookies "… using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Spice Chocolate Chip Pudding " Cookies "…:
  1. Take 2 1/2 cup all-purpose flour
  2. Get 2 tsp baking soda
  3. Get 1 - (3.4 ) box instant pudding - pumpkin spice (dry)
  4. Make ready 1 1/2 sticks butter - softened
  5. Take 1/2 cup granulated sugar
  6. Get 1 cup brown sugar
  7. Prepare 2 large eggs- room temp.
  8. Take 2 tsp vanilla extract
  9. Take 1 tbsp honey
  10. Prepare 1 1/2 cup chocolate chips
  11. Make ready 1 if dough is too sticky add 1/4 cup more flour. mine was not.
Steps to make Pumpkin Spice Chocolate Chip Pudding " Cookies "…:
  1. In medium bowl whisk together flour , B. Soda,& pudding. Set aside. In a stand mixer with paddle. Cream together on medium speed. Butter & both sugars. Until fluffy. About 5 minutes. Preheat oven to 350º.
  2. Then add eggs one at a time. Followed by honey & vanilla. Scrap down sides of bowl. Then reduce speed to low. Add dry ingredients. Combine just until incorporated. Finally fold in chips.
  3. Line a baking sheet with parchment paper. Scoop out 1&half " cookie balls. Roll between hands for a nice rounded shape.Space 2" apart. Slightly flatten using palm of hand.
  4. Bake 8-10 minutes. Let cool 5 minutes. Cool on cooling rack. ( I used a #40 scoop & got about 30 cookies)…

So that is going to wrap it up with this exceptional food pumpkin spice chocolate chip pudding " cookies "… recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!