Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sauteed chicken breasts with curry and sweet chili chutney. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sauteed Chicken Breasts with Curry and Sweet Chili Chutney is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Sauteed Chicken Breasts with Curry and Sweet Chili Chutney is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sauteed chicken breasts with curry and sweet chili chutney using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:
- Make ready 1 each boneless skinless chicken breast
- Get 1 tsp kosher salt
- Take 1 tsp curry powder
- Take 1 tsp sweet chili chutney
- Prepare 1 tbsp olive oil
Instructions to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:
- preheat skillet on medium heat, add oil
- while skillet is warming, rub each chicken breast being cooked with salt
- when the skillet is ready, add the chicken breast
- sprinkle each breast with 1 tsp of curry powder
- saute chicken for 6-10 minutes, flipping carefully as needed until cooked through
- when the chicken is done remove from heat and plate, carefully cover with chutney
So that’s going to wrap this up for this exceptional food sauteed chicken breasts with curry and sweet chili chutney recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
