Chicken and Egg Spaghetti Stir Fry
Chicken and Egg Spaghetti Stir Fry

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken and egg spaghetti stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken and Egg Spaghetti Stir Fry is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken and Egg Spaghetti Stir Fry is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken and egg spaghetti stir fry using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken and Egg Spaghetti Stir Fry:
  1. Take 2 large eggs, cracked, seasoned with salt and pepper and beaten
  2. Make ready 1/2 of a large chicken breast, cut into strips
  3. Get 2 cups spaghetti, cooked
  4. Get 1 medium sized carrot, grated
  5. Get 1 small onion, chopped
  6. Take 1 small bell pepper, chopped (any colour works fine)
  7. Prepare 1 small garlic clove, finely minced
  8. Take 1/2 of a small cabbage, shredded or cut into strips
  9. Prepare 1 medium bunch of scallions, diced (optional)
  10. Make ready 2 tbsp soy sauce
  11. Prepare 3 tbsp vegetable oil
  12. Take to taste Paprika,
  13. Make ready to taste Salt,
  14. Get to taste Chicken cube,
  15. Make ready Chicken Seasoning
  16. Prepare 1 tsp paprika
  17. Get 1/2 tsp salt
  18. Make ready 1 tbsp lemon juice
  19. Get 1/2 tsp chicken cube
  20. Get 1/2 tsp ginger powder
Instructions to make Chicken and Egg Spaghetti Stir Fry:
  1. Season the chicken and let marinate for about 10 minutes. Meanwhile prep all the other ingredients.
  2. When ready, put a large saucepan over medium low heat and add in the oil. Next, add in the chicken strips and sautée for about 2 - 3 minutes until partially cooked.
  3. Then, push the chicken to one side of the pan and on the other side, pour in the beaten eggs. Cook for about 50 seconds and start to scramble it up, once it is partially cooked, stir to combine the chicken and eggs.
  4. After, add in the vegetables and sautée that for another 2 minutes.
  5. To continue, add in the spaghetti and soy sauce, mix everything together thoroughly and sautée for another 2 minutes. If it looks dry, add in a bit more oil.
  6. Finally, season with salt, pepper and chicken cube and sautée for the final 1 - 2 minutes. When done, take off the heat and serve hot or warm. Enjoy!

So that’s going to wrap it up for this exceptional food chicken and egg spaghetti stir fry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!