Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, poha veggie cupcakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Poha Veggie cupcakes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Poha Veggie cupcakes is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook poha veggie cupcakes using 11 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Poha Veggie cupcakes:
- Take chuda/Poha (grind into powder)
- Prepare salt
- Take sour curd
- Make ready small potato chopped
- Prepare onion chopped
- Make ready green chilli chopped
- Prepare peas/carrot little(veggies of ur choice)
- Get peanuts (roasted and crushed) little
- Take chopped coriander little
- Prepare water as required
- Get Eno fruit salt
Instructions to make Poha Veggie cupcakes:
- Mix all nicely into a thick batter. Rest it for 10 mins. Then u can see the batter will be little hard. Add little curd or water and 1 packet eno. Mix it nicely. Then in a muffin tray arrange and bake for 20 mins in a preheated oven at 180℃
So that is going to wrap this up for this special food poha veggie cupcakes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
