Chicken Alfredo in a garlic parm & herb bread bowl
Chicken Alfredo in a garlic parm & herb bread bowl

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken alfredo in a garlic parm & herb bread bowl. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Garlic Parmesan Chicken Alfredo is all cooked in ONE POT! Crispy golden seared chicken is mixed through a super creamy garlic parmesan Alfredo sauce! Dip chicken in egg, then in bread crumbs combined with paprika, coating well.

Chicken Alfredo in a garlic parm & herb bread bowl is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chicken Alfredo in a garlic parm & herb bread bowl is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken alfredo in a garlic parm & herb bread bowl using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Alfredo in a garlic parm & herb bread bowl:
  1. Take 1/2 lb (1 half) a box of your favorite pasta)
  2. Get 3 tablespoons melted butter
  3. Get 1 jar Alfredo sauce
  4. Get 1/4 cup milk or cream
  5. Get 8 ounces shredded mozzarella cheese
  6. Get 1/2 cup grated Parmesan cheese
  7. Prepare 2 chicken breast fried (see my last recipe)
  8. Prepare Italian seasoning
  9. Make ready Minced garlic
  10. Prepare to taste Pepper and salt
  11. Make ready 1 large French bread loaf

Serve, if desired, with hot cooked pasta. A super simple, easy peasy chicken alfredo dinner! Everything - the chicken and even the pasta - all gets cooked in ONE single pot. Say hello to the best chicken alfredo dinner ever.

Steps to make Chicken Alfredo in a garlic parm & herb bread bowl:
  1. Cool chicken breasts according to last recipe. Slice into thin strips.
  2. Boil the noodles in salted water until aldente depending on shape time will vary. Drain and rinse in cold water.
  3. Mix Alfredo sauce,milk, pepper, salt, and noodles together
  4. Hollow out your French bread like this: and put half the shredded cheese inside the bottom of the bread bowl then fill with Alfredo noodles and top with fried chicken strips, remaining shredded mozzarella and sprinkle with Parmesan cheese.
  5. Mix melted butter and herbs together and brush on outside of bread and sprinkle with more Parmesan cheese. Place under the broiler on a baking sheet for 4/5 minutes until cheese is speckled and bubbly.

The alfredo sauce is completely homemade - and it so perfectly rich and creamy using just a handful of pantry. Seasoned, sautéed boneless chicken breast strips and fettuccine are bathed in a savory garlic and Parmesan Alfredo sauce. The result is a mouth-watering dish that can't be beat! Cut chicken into bite-sized pieces and season with salt and pepper. Baked Garlic Parmesan Chicken Baked Garlic Parmesan Chicken.

So that’s going to wrap it up with this special food chicken alfredo in a garlic parm & herb bread bowl recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!