Chicken Chimichangas
Chicken Chimichangas

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken chimichangas. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Chimichangas is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Chimichangas is something which I have loved my whole life.

My family absolutely loves this easy Chicken Chimichangas recipe! A large flour tortilla filled with shredded chicken, refried beans, cheese, salsa and spices. These Chicken Chimichangas are one of the ultimate comfort foods!

To begin with this recipe, we must first prepare a few components. You can cook chicken chimichangas using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Chimichangas:
  1. Prepare 2 lbs shredded chicken breast cooked
  2. Take 8 oz. Cream cheese
  3. Make ready 1 medium onion diced
  4. Make ready 1 can sweet corn
  5. Make ready 1 can black beans
  6. Make ready 8 while wheat tortillas
  7. Take 4 large slices of white cheddar cheese
  8. Take 2 cloves garlic minced
  9. Get 1 tbsp cumin
  10. Take 1/2 tbsp paprika
  11. Prepare 2 tbsp butter melted

You won't even miss these being fried in this oven-fried version! Make these Tex-Mex Chicken Chimichangas for a dinner your whole family will love. Top with your favorite picante sauce, salsa or guacamole. Chicken Chimichangas that are baked and stuffed with chicken, rice, spices, cheese and more.

Steps to make Chicken Chimichangas:
  1. Cook the onions in a large skillet with butter and garlic until transparent.
  2. Drain corn and beans and add to skillet. Add chicken, cream cheese, paprika, and cumin. Mix well.
  3. Roll into tortillas with half a slice of cheddar, place in a baking dish, brush with butter, broil four minutes on each side.
  4. Serve hot.

These chicken chimichangas are filled with moist and delicious Mexican pulled chicken and a The best way to hold the folded tortilla shells together when frying these chicken chimichangas is to use. These baked chicken chimichangas are healthier than the fried version, but yet still deliciously crispy from the oven! This Chicken Chimichanga Recipe has flour tortillas that are filled with chicken, beans and cheese and then fried until they are golden and crispy. This is such an easy and fun Mexican recipe that you. Chicken chimichangas are filled with juicy chicken, sweetcorn, tomato salsa and spring onions.

So that is going to wrap this up with this exceptional food chicken chimichangas recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!