Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, tomato chicken penne. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato Chicken Penne is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Tomato Chicken Penne is something that I’ve loved my whole life.
Cook pasta according to package directions. Meanwhile, in a large skillet, saute onion in oil until tender. Creamy Tomato Penne recipe is so easy and so delicious.
To begin with this recipe, we have to first prepare a few components. You can have tomato chicken penne using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Chicken Penne:
- Prepare 250 grams Penne pasta
- Take 2 ripe tomatoes, chopped into cubes
- Get 1/2 small broccoli, cut into small pieces
- Get 540 ml Tomato, garlic and onion pasta sauce
- Get 2 Carrots, sliced
- Prepare 1 cup mozzarella cheese
- Make ready 1 Enough parmesan cheese to sprinkle generously on top
- Take 2 Skinless chicken breast
- Prepare 1 tbsp Garlic salt
- Take 2 tbsp Dried basil
- Prepare 1 Pepper to season
Meanwhile, bring a large pot of lightly salted water to a boil. Finally, add the chicken back to the sun dried tomato sauce along with the cooked penne noodles. Add some more freshly grated parmesan to the top, some cracked black pepper, and fresh herbs for a garnish before serving. Herbs, chicken, and penne pasta sautéed in a white wine tomato and basil sauce, then smothered in mozzarella cheese and baked to perfection.
Steps to make Tomato Chicken Penne:
- Boil water and add pasta.
- Chop chicken into cubes and cook in large fry pan until brown.
- Once chicken has browned, add the pasta sauce and cut up vegetables.
- Let sit until carrots are soft and pasta is cooked.
- Once its cooked, add the mozzarella and mix in and transfer to a rectangular baking dish. Sprinkle the parmesan and extra mozzarella (if needed) on top and place in a preheated oven. Let it sit in the oven until cheese has thoroughly melted through and a little crispy at the edges.
One Pot Chicken Penne with Tomato and Basil is the perfect quick and easy meal to add to your weeknight dinner schedule. Reduce the heat to low and add the pure cream, salt, basil, baby spinach leaves, chicken thigh and any resting juices from the chicken. Add the penne and toss to coat. Italian Chicken and Penne This easy stir-fry combines the pasta with green pepper, mushrooms and tomatoes in an Italian-style sauce. I made up this recipe one evening, and it was a big hit with my family.
So that’s going to wrap it up for this special food tomato chicken penne recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
