Baked Chicken Tacos
Baked Chicken Tacos

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked chicken tacos. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Baked Chicken Tacos is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Baked Chicken Tacos is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked chicken tacos using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken Tacos:
  1. Make ready 1 pkg. Stand & Stuff Taco Shells (10 count)
  2. Get 2 large boneless skinless chicken breasts
  3. Prepare taco seasoning (cumin, chili powder, garlic powder, pepper etc)
  4. Prepare 1 can Rotel, drained
  5. Get 1 can refried beans
  6. Take 1 1/2 cups shredded cheddar cheese
  7. Make ready Toppings: sour cream, lettuce, tomatoes, onion, taco sauce
Steps to make Baked Chicken Tacos:
  1. Preheat oven to 400 degrees. Cook chicken topped with taco seasoning and shred. (I used Instapot). Add can of drained Rotel and mix.
  2. Place taco shells in a 9x13 baking dish. Place in oven for 5 minutes to crisp slightly.
  3. Carefully spoon refried beans into bottom of shells.
  4. Divide 1/2 cup of the shredded cheese amongst all tacos.
  5. Pack each with chicken mixture.
  6. Top with remaining cheese.
  7. Bake 10 to 12 minutes or until browned and cheese is melted.
  8. Set up topping station of desired ingredients.
  9. Enjoy!

So that’s going to wrap it up for this special food baked chicken tacos recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!