Ham and Cheese Casserole
Ham and Cheese Casserole

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ham and cheese casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Ham and Cheese Casserole is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Ham and Cheese Casserole is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook ham and cheese casserole using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ham and Cheese Casserole:
  1. Prepare 6 ounces Noodles cooked and drained- I prefer the bowtie pasta
  2. Make ready 2 cups cubed baked ham
  3. Make ready 1 cup grated Longhorn or Cheddar Cheese
  4. Get 1 (10 oz) can cream of chicken soup or cream of mushroom soup
  5. Take 2/3 cup milk or evaporated milk
  6. Prepare 1 small can of mushroom pieces
  7. Get 1 tsp instant minced onions
  8. Make ready 1 tsp parsley flakes
  9. Prepare 2 Tlbs butter
  10. Prepare 1/2 can Durkee Fried Onions
Instructions to make Ham and Cheese Casserole:
  1. Mix ham with 3/4 cups cheese.
  2. Layer noodles and ham mixture in greased 2 qt. Casserole dish.
  3. Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers.
  4. Combine soup and milk and pour over the top layer. Can be heated to make it more combined.
  5. Top with 1/4 cup of cheese and Dot with butter.
  6. Bake uncovered at 375° for 25 minutes.
  7. Top with Fried Onions, and return to the oven for an additional 5 minutes.

So that is going to wrap it up for this special food ham and cheese casserole recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!