Pumpkin Chocolate Streusel Muffins
Pumpkin Chocolate Streusel Muffins

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, pumpkin chocolate streusel muffins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Chocolate Streusel Muffins is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pumpkin Chocolate Streusel Muffins is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pumpkin chocolate streusel muffins using 23 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Chocolate Streusel Muffins:
  1. Get shortening- to grease the pan
  2. Make ready flour
  3. Make ready baking soda
  4. Make ready cinnamon
  5. Make ready nutmeg
  6. Take salt
  7. Get ginger
  8. Make ready butter- softened
  9. Prepare sugar
  10. Take Eggs
  11. Make ready pumpkin puree
  12. Make ready semisweet chocolate chips
  13. Get walnuts – finely chopped
  14. Take Streusel topping
  15. Make ready flour
  16. Get brown sugar
  17. Take cinnamon
  18. Take butter
  19. Prepare Spiced glaze
  20. Get powdered sugar
  21. Take ground cinnamon
  22. Prepare ground nutmeg
  23. Get milk - you may need to add a little more
Steps to make Pumpkin Chocolate Streusel Muffins:
  1. Grease the 12 muffin cups and preheat the oven to 350 degrees.
  2. Combine flour with baking soda, salt, cinnamon, nutmeg, and ginger.
  3. Cream the butter and sugar together with a mixer on high speed approximately 5 minutes then blend in eggs; beat well until incorporated.
  4. Mix at low speed and add the dry ingredients, and pumpkin
  5. Add the chocolate chips and finely chopped walnuts and mix until incorporated.
  6. Divide into the 12 prepared muffin pan
  7. For the Streusel topping mix the flour, brown sugar and cinnamon together and with a pastry blender or fork cut in the butter until you have a consistent crumbled topping.
  8. Sprinkle evenly over the top of the muffins (there may be a little left over)
  9. Bake for 15-20 minutes until the tooth pick comes out clean. Cool, and then glaze with spice glaze.
  10. Spiced glaze: Combine powdered sugar, nutmeg and cinnamon. Blend in 3 tablespoons milk one tablespoon at a time until the desired consistency is made (should be thick but pour-able if to thin add powder sugar if to thick add milk).
  11. Place the glaze on the muffins and sprinkle powder sugar if desired.

So that is going to wrap it up with this special food pumpkin chocolate streusel muffins recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!