Roasted Veggie Salad with Lentils
Roasted Veggie Salad with Lentils

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, roasted veggie salad with lentils. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Roasted Veggie Salad with Lentils is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Roasted Veggie Salad with Lentils is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have roasted veggie salad with lentils using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Veggie Salad with Lentils:
  1. Take 1 butternut squash
  2. Get 3 large carrots
  3. Take 1 large leek
  4. Get 1 box cooked green lentils
  5. Make ready Fresh thyme
  6. Take Olive oil
  7. Take Feta
  8. Take Dressing:
  9. Take 2 Cloves minced garlic
  10. Make ready 1/4 Cup Balsamic
  11. Prepare 1/2 Cup olive oil
  12. Prepare 2 tbsp lemon juice
  13. Get 1/2 tsp Dijon mustard
  14. Get 1 tbsp honey
  15. Take Salt and pepper
Steps to make Roasted Veggie Salad with Lentils:
  1. Preheat oven to 200C. Peel and cut butternut squash in half lengthwise. Then cut large moon shape pieces. Place on large baking tray.
  2. Peel and cut carrots in half and then half again. Place on baking tray with squash. Drizzle with olive oil, lots of salt and pepper and your fresh thyme. Put in oven for 10 minutes.
  3. Cut the leek in half lengthwise and then cut large chunks (the size of your carrots). Rinse lentils and set aside.
  4. After 10 minute, take squash and carrots out of oven and put leeks on the tray. Drizzle with olive oil and place in oven for another 10 minutes.
  5. Mix all ingredients for the dressing. Adjust to your own taste!!!
  6. Take out veggies, they should be tender and slightly brown around edges. The green part of the leeks might be slightly crispy, which will add flavour.
  7. Put lentils on plate and place veggies on top. Drizzle with dressing and sprinkle feta.

So that’s going to wrap this up with this special food roasted veggie salad with lentils recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!