Chicken Courdon Bleu Pasta Bake
Chicken Courdon Bleu Pasta Bake

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken courdon bleu pasta bake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Courdon Bleu Pasta Bake is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken Courdon Bleu Pasta Bake is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken courdon bleu pasta bake using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Courdon Bleu Pasta Bake:
  1. Take 1 1/2 lb Penne
  2. Prepare 2 cup heavy cream
  3. Make ready 8 oz cream cheese
  4. Prepare 1 lb Swiss Cheese, cut into chunks
  5. Make ready 7 slice Cooked Bacon
  6. Get 2 chicken breasts, cooked & cut into chunks
  7. Prepare 1 ham steak
  8. Prepare 1 Bread Crumbs
Steps to make Chicken Courdon Bleu Pasta Bake:
  1. Cook pasta according to directions and strain.
  2. Heat the cream cheese in a sauce pan over medium heat unil melted. Pour in heavy cream and stir until combined. Stir in the swiss cheese until completely melted.
  3. Pour the chicken, ham and cheese mixture into the pasta, covering the pasta completely.
  4. Pour the pasta mixture into a casserole dish. Top with bacon and bread crumbs and bake in the oven at 350° until the cheese is bubbly.

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