Savory Baked Chicken Thighs
Savory Baked Chicken Thighs

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, savory baked chicken thighs. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Savory Baked Chicken Thighs is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Savory Baked Chicken Thighs is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook savory baked chicken thighs using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Savory Baked Chicken Thighs:
  1. Make ready chicken
  2. Get 6 large chicken thighs fat trimed, skin on
  3. Prepare 3/4 cup Lite Soy Sauce
  4. Take 1 tbsp garlic powder
  5. Make ready 1 tbsp onion powder
  6. Take 1/2 tbsp ground ginger
  7. Prepare 1/2 tsp turmeric
  8. Prepare 4 tbsp melted butter (or olive oil if you have it)
Instructions to make Savory Baked Chicken Thighs:
  1. In a medium size bowl add spices & mix. Add Soy sauce & melted butter or olive oil. Whisk together well.
  2. In a gallon size plastic ziploc bag or large plastic storage container with a lid, place chicken thighs ,(skin on), into the bag or container. Pour the Soy & spice mixture onto the chicken & seal. Shake the bag or bowl around to coat the chicken well.
  3. Marinate chicken in the refrigerator for at least 15 minutes or longer.
  4. Preheat oven to 375 (F). Line a baking pan with foil. Place marinated chicken, skin side up, on the baking pan. Pour any residual marinade on top the chicken.
  5. Bake uncovered for 45 minutes or until skin is crispy brown & chicken is done & no pink when cut open.

So that is going to wrap this up for this exceptional food savory baked chicken thighs recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!