Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken ball soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Ball Soup is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Ball Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chicken ball soup using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Ball Soup:
- Make ready 4 cups Dashi Stock or Chicken Stock
- Make ready 1 teaspoon Salt
- Get 1 tablespoon Soy Sauce
- Prepare <Chicken Balls>
- Prepare 200-300 g Chicken Mince
- Prepare 1 small piece Ginger *fine grated
- Make ready 1-2 Spring Onions
- Make ready 1/4 Carrot
- Make ready 1-2 Shiitake
- Get 1/2 Egg *optional
- Take Salt & White Pepper
Steps to make Chicken Ball Soup:
- Chop up Vegetables finely, and combine with Chicken Mince, finely grated Ginger, Egg and Salt & White Pepper. Mix well until well combined.
- Boil Dashi Stock OR Chicken Stock in a large saucepan or pot. Using a tablespoon, drop the chicken mixture into the boiling stock and cook until cooked thought. Season the soup with Salt and Soy Sauce.
- Sprinkle some chopped Spring Onion and serve.
So that’s going to wrap this up for this special food chicken ball soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
