Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cheesy beef and hashbrown casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy Beef and Hashbrown Casserole is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Cheesy Beef and Hashbrown Casserole is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook cheesy beef and hashbrown casserole using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Beef and Hashbrown Casserole:
- Take 1 lb ground beef
- Make ready 1 pkg shredded hash browns (thawed)
- Make ready 1/2 cup butter (1 stick)
- Prepare 1 can cheddar cheese soup
- Take 2 cups cheddar cheese
- Get 1 tsp salt
- Prepare 1/2 tsp pepper
Instructions to make Cheesy Beef and Hashbrown Casserole:
- Preheat oven to 350 degrees
- Brown ground beef and drain.
- Melt butter in microwave.
- Mix hash browns, melted butter, cheddar cheese, soup, salt and pepper in a bowl and put in baking dish.
- Add ground beef on top of mixture in dish and spread it evenly on top.
- Add extra cheese on top if desired.
- Cook uncovered for 35 minutes.
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