Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, scalloped potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Scalloped Potatoes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Scalloped Potatoes is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook scalloped potatoes using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Scalloped Potatoes:
- Prepare Campbell's Cream of Chicken Soup
- Take Milk
- Take Black Pepper
- Make ready Thinly Sliced Potatoes
- Make ready Onion Powder
- Get Shredded Cheddar Cheese
- Take Paprika to cover
Steps to make Scalloped Potatoes:
- Blend soup tins with milk, onion powder, and black pepper.
- In a casserole dish, arrange layers of potatoes, soup mix, and cheese. Continue this until all ingredients are used up, ensuring ample cheese on the top of the dish. Sprinkle top with paprika.
- Cover dish with foil and bake for 45 min on 415°F.
- Uncover and bake for an additional 30 min on 425°F.
- Serve.
So that’s going to wrap it up for this special food scalloped potatoes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
