Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken & ravioli alfredo. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken & Ravioli Alfredo is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken & Ravioli Alfredo is something which I have loved my whole life. They are nice and they look fantastic.
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To get started with this particular recipe, we must prepare a few components. You can have chicken & ravioli alfredo using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken & Ravioli Alfredo:
- Get 2 tbsp butter
- Make ready 2 tbsp minced garlic
- Make ready 8 oz cream cheese
- Prepare 1 cup heavy cream
- Make ready 2 cups milk
- Make ready 2 cans mushrooms; drained
- Prepare 2 cups spinach
- Take 2 chicken breasts; cooked
- Take 24 oz bag frozen ravioli
- Prepare to taste salt & pepper
- Make ready 6 oz grated parmesan cheese
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Instructions to make Chicken & Ravioli Alfredo:
- Boil chicken breasts. Once fully cooked, chop into small cubes, set aside.
- Cook ravioli according to package directions; drain & set aside.
- In a large pan melt butter & sauté garlic until fragrant. Then add cream cheese. Once cream cheese is melted, add milk & heavy cream. Whisk until smooth. Add grated parmesan cheese & whisk some more until melted & smooth.
- Add chopped spinach, mushrooms, cooked cubed chicken & stir until spinach has shrunk. Then add cooked ravioli & turn them over in the sauce so as to coat each ravioli. Cook for about 10 mins & then let simmer & set to thicken. Serve & enjoy!
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