Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, scalloped potatoes with onions. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Scalloped potatoes are definitely a recipe worth keeping in your arsenal, especially for those for nights when you deserve an extra special treat. This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious. Yukon gold potatoes: I prefer these to Russets because of their nice creamy texture and buttery flavor.
Scalloped potatoes with onions is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Scalloped potatoes with onions is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have scalloped potatoes with onions using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Scalloped potatoes with onions:
- Get salted butter
- Make ready heaping spoonfuls of flour
- Get Milk
- Take Salt
- Take Pepper
- Make ready Cayenne pepper
- Take red skin potatoes
- Make ready a large onion
- Prepare Shredded cheddar
Place sliced potatoes into ovenproof dish or pan. Sprinkle grated cheese over top of potato/onion mixture. Pour the can of evaporated milk into the same dish. Place sliced butter or margarine scattered over top.
Steps to make Scalloped potatoes with onions:
- Wash potatoes and slice thin
- Slice onion thin
- In sauce pan, melt butter and add flour. Stir until thick. Add milk little bits at a time to make a creamy sauce.
- Add salt, pepper and cayenne pepper and stir.
- Add about a cup or so of shredded cheese.
- Place half the potatoes in a casserole dish with onions on top.
- Pour half of the creamy mixture over top. Then top with the rest of the potatoes.
- Sprinkle the top with more cheese.
- Bake uncovered in a preheated 350 degree oven for 60 minutes.
- Enjoy!
Today we are making some cheesy scalloped potatoes for the holidays using a little bit of a twist to the recipe. Hope you guys enjoy and let us know what. Spread a layer of potatoes in the bottom of the prepared dish, slightly overlapping the slices. Season with Essence, and top with a layer of the onions. In medium saucepan, melt butter and stir in flour.
So that is going to wrap it up with this special food scalloped potatoes with onions recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
