My Chunky Roast Chicken and Veg bake.
My Chunky Roast Chicken and Veg bake.

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my chunky roast chicken and veg bake.. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

My Chunky Roast Chicken and Veg bake. is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. My Chunky Roast Chicken and Veg bake. is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook my chunky roast chicken and veg bake. using 17 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make My Chunky Roast Chicken and Veg bake.:
  1. Take 2 tbsp Virgin Olive Oil
  2. Get 1 1/4 large onion
  3. Take 4 clove Garlic
  4. Prepare 1/2 tsp ground ginger
  5. Take 3 large Carrots
  6. Get 5 medium Potatoes (maris piper or king Edwards)
  7. Get 1/2 kg Button Mushrooms ( cut in half )
  8. Make ready 2 medium Sweet Peppers ( two colours )
  9. Prepare 1 can Tomatoes Chopped
  10. Make ready 3 cup boiling water
  11. Make ready 2 Vegetable cubes
  12. Get 2 chicken breasts (large)
  13. Prepare 200 1/2 grams Cheese Grated( mild chedder )
  14. Get 1/2 cup flour
  15. Get 1/2 tsp Paprika
  16. Get 1/4 cup White Wine
  17. Get 1 Salt and pepper to taste
Steps to make My Chunky Roast Chicken and Veg bake.:
  1. In a Large fry pan or Wok Heat the oil, then add crushed garlic and ginger fry for 1 Minute. Add the White wine and fry to reduce down for 3 mins ,Then add Large pieces of Chunky size Onions, until they have slightly softenend. Add Chunky Cubed potatoes, chunky Carrots and chunk size peppers and halved Mushrooms stir all until coated ,with a wooden spoon gently..Add the water and veg stock and tomatoes stir gently while on low heat transfer it all into a large ovenproof dish. Cut Chicken into large cubes , in a bowl add the plain flour and half teaspoon Paprika mix well coat the Chicken in the flour mix and place it on the top of the Veg. Cook for 25 mins on gas 6 or 175. Make sure the veg is still firm and chicken should be cooked then its ready the juices shoul of evaporated just leaving it moist. Add a pinch of salt and a good pinch of pepper allover then Sprinkle on top the cheese then put it back in the oven to melt or pop it in microwave . Then serve…be careful not to over

So that’s going to wrap this up with this exceptional food my chunky roast chicken and veg bake. recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!