Scalloped Potatoes
Scalloped Potatoes

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, scalloped potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Scalloped Potatoes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Scalloped Potatoes is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have scalloped potatoes using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Scalloped Potatoes:
  1. Get baby red potatoes
  2. Take yellow onion
  3. Get minced garlic
  4. Get butter
  5. Take flour
  6. Take milk
  7. Make ready salt & pepper
  8. Take thyme
  9. Prepare shredded cheddar cheese
  10. Prepare grated parmesan cheese
  11. Get bacon bits
Instructions to make Scalloped Potatoes:
  1. Preheat oven to 400°.
  2. Melt butter in a large sauce pan, add sliced onion & sautée until translucent. Add minced garlic & cook until fragrant.
  3. Stir in flour until evenly combined. Then add milk, salt & pepper & thyme. Whisk until combined. Continue cooking until sauce comes to a simmer & thickens. Remove from heat & set aside.
  4. Grease a 9x13 baking dish with non stick cooking spray. Spread 1/2 of the potato slices in an even layer at bottom of the dish. Top evenly with 1/2 the cream sauce & sprinkle with 1 cup cheddar cheese. Then top again evenly with remaining potato slices, remaining cream sauce, remaining cheddar cheese, all of your parmesan cheese & your bacon bits.
  5. Cover with aluminum foil & bake for 30 mins, remove foil & bake for another 30 mins. Serve & Enjoy!

So that is going to wrap it up with this special food scalloped potatoes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!