Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mini muffin flan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Use your muffin tin to make delicious, single serving size flan for dessert tonight. Note: It works to make flan in muffin tins although I found that it wasn't ideal because removal was difficult and the. Place a frozen rolo in the center of each brownie.
Mini muffin flan is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Mini muffin flan is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have mini muffin flan using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mini muffin flan:
- Take 4 cup Milk
- Make ready 1 cup Cream
- Prepare 1 tsp Vanilla essence
- Prepare 1 tsp Agar agar powder
- Get 3 to 4 tbsp Sugar 3 tbsp + for caramel
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Steps to make Mini muffin flan:
- Mix all ingredients in a non stick pan.
- Cook till milk boils. Switch off the flame and keep aside.
- In another pan add sugar and cook till it gets brown.
- Take muffin tray, pour this caremal on each muffin mold, let it cool.
- When caremal become cool pour above mixture in each muffin mold.
- Let the pudding set and refrigerate for 4 to 5 hours.
- When chilled unmold it and serve.
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So that’s going to wrap this up for this exceptional food mini muffin flan recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
