Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, scalloped potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Scalloped Potatoes is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Scalloped Potatoes is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook scalloped potatoes using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Scalloped Potatoes:
- Take medium Potatoes, boiled and sliced
- Prepare medium onion, chopped
- Prepare butter
- Make ready milk
- Take sour cream
- Prepare velvet cheese
- Prepare flour
- Make ready cream cheese
- Get shredded cheese
- Make ready salt
- Take black pepper
- Take garlic powder
Instructions to make Scalloped Potatoes:
- Boil potatoes, let cool peel or not and slice as desired a separate bowl.
- Add chopped onions and 1tbsp butter in a bowl and toss.
- In a saucepan blend velvet, sour cream, milk, flour and cream cheese…salt, garlic powder and pepper as needed.
- Pour 1/2 of the cheese mixture over potatoes and onions and some of the shredded cheese and toss.
- Place everything in baking dish of choice and cover with shredded cheese and top with other 2 tbsp of butter bake for 20 to 30 min or until desired potatoe texture required…you can cover with foil while baking if desired.
So that is going to wrap it up with this special food scalloped potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
