Strawberry Shortcake
Strawberry Shortcake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, strawberry shortcake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Strawberry Shortcake is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Strawberry Shortcake is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry shortcake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Shortcake:
  1. Take fresh strawberries - destemmed and sliced
  2. Make ready castor sugar
  3. Get plain flour
  4. Take baking powder
  5. Get caster sugar
  6. Prepare salt
  7. Take unsalted butter
  8. Prepare egg
  9. Take milk
  10. Get vanilla
  11. Take double cream, whipped
Steps to make Strawberry Shortcake:
  1. Cut the stems off the strawberries and slice them. Place them all in a bowl with 70-100 g of castor sugar. Mix thoroughly and set aside.
  2. Preheat the oven to 220c, and grease+flour a 20cm/8inch cake pan.
  3. Add the flour, baking powder, 2 tbs caster sugar, and salt together.
  4. Rub the butter into the mixture with your hands until is resembles coarse crumbs. If you pinch the mixture between your thumb and pointer finger, it should flatten and briefly hold shape. Make a well in the center of this mixture.
  5. Beat the single egg. Add the egg and milk to the well in the centre and stir until just combined.
  6. Spread the batter into the pan and bake for 15-20minutes or until it is golden brown. Be careful not to burn the bottom and overcook. Let the cake cool slightly before transfer it to a wire rack.
  7. While the cake is baking, whip the cream until it has a light and airy consistency.
  8. When the cake is cool enough, slice it in half and place a layer of whipped cream down. Put 1/2 of the strawberries on top of the cream. Place the other cake layer on top. Top this with the remaining cream and strawberries! Enjoy!

So that is going to wrap this up with this exceptional food strawberry shortcake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!