Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, vickys strawberry shortcakes, gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Vickys Strawberry Shortcakes, GF DF EF SF NF is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Vickys Strawberry Shortcakes, GF DF EF SF NF is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have vickys strawberry shortcakes, gf df ef sf nf using 15 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Strawberry Shortcakes, GF DF EF SF NF:
- Get strawberries, hulled and quartered
- Make ready granulated sugar
- Prepare orange juice
- Get vanilla extract
- Take lemon juice
- Prepare gluten-free / plain flour
- Take xanthan gum
- Take granulated sugar
- Make ready baking powder
- Take bicarb / baking soda
- Prepare gold foil Stork block margarine
- Make ready light coconut milk
- Make ready lemon juice
- Make ready whipped coconut cream
- Get whole strawberries to garnish
Instructions to make Vickys Strawberry Shortcakes, GF DF EF SF NF:
- Combine 200g of the halved strawberries, the sugar, orange juice, vanilla, and lemon juice in a bowl, and mash with a potato masher or fork
- Stir in the remaining halved strawberries, cover and chill
- Preheat the oven to gas 7 / 210C / 425F and line a baking tray with parchment paper
- Mix the flour, xanthan gum if using, sugar, baking powder and baking soda in a bowl, then cut in the margarine with a pastry cutter or a fork until the mixture resembles crumbs
- Add the lemon juice to the coconut milk then pour into the crumb mixture and stir in
- Turn the sticky dough out onto a lightly floured surface (a square of parchment paper is ideal), dust your hands with extra flour and put the dough onto the baking tray
- Pat it out into a rough rectangle around 9"x 9"
- Cut dough into 9 squares and spread the squares out a little bit. Bake for 12 - 15 minutes
- Let cool on a wire rack
- Put 4 shortcakes onto dessert plates
- Spoon 4 tablespoons of the chilled strawberry mixture over each then add 1 tablespoon of whipped coconut cream on top
- Put another shortcake on of each then repeat the strawberries & cream step
- Slice the fresh strawberry and fan out to place on top as a pretty garnish
- The remaining shortcake square is the cooks treat!
So that is going to wrap it up for this special food vickys strawberry shortcakes, gf df ef sf nf recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!