Baked cordon Bleu with creamy chicken corn sauce
Baked cordon Bleu with creamy chicken corn sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baked cordon bleu with creamy chicken corn sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Baked cordon Bleu with creamy chicken corn sauce is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Baked cordon Bleu with creamy chicken corn sauce is something that I have loved my whole life. They’re nice and they look wonderful.

Chicken Cordon Bleu Bake - Mock Chicken Cordon BleuBake It With Love. Cheesy Creamy Low-Carb Chicken Cordon Bleu BakeKalyn's Kitchen. A classic Chicken Cordon Bleu can be quite intimidating to make with so many steps involved just in the preparation alone!

To get started with this recipe, we have to prepare a few components. You can cook baked cordon bleu with creamy chicken corn sauce using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked cordon Bleu with creamy chicken corn sauce:
  1. Make ready 1 chicken breast
  2. Take to taste Salt and pepper
  3. Get to taste Garlic salt
  4. Make ready 4 slices Mozzarella cheese(or any cheese)
  5. Make ready Bread crumbs/flour/corn meal
  6. Get Melted margarine
  7. Prepare Sauce:
  8. Prepare 2 tbsp cream of chicken soup powder
  9. Take 4 tbsp canned in corn
  10. Prepare 1/2 cup heavy cream
  11. Take 1/4-1/2 cup milk
  12. Prepare 1/4 cup Shredded cheese(optional)
  13. Take to taste Salt and pepper

Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. You'd swear it's fried - but it's baked. I stuff my Easy Chicken Cordon Bleu simply by cutting a pocket into chicken breast, then stuffing it with cheese rolled up inside ham (helps stop the. This Chicken Cordon Bleu sauce is ALWAYS a huge hit!

Steps to make Baked cordon Bleu with creamy chicken corn sauce:
  1. Cut up chicken breast into fillets, salt and pepper them on both sides.
  2. Roll out one piece of chicken at a time in the flour/breading mixture until thin enough making sure to get both sides covered in crumbs.
  3. Add a slice of cheese onto every piece of chicken and roll closed, insert toothpicks to keep closed.
  4. Dip the chicken rolls into the melted margarine. Place on baking sheet. Bake in 350° oven for about 45 minutes or until done.
  5. Sauce: mix all ingredients in a small saucepan and bring to a boil, if sauce is too thick add more milk.
  6. Pour sauce over chicken and serve with mashed potatoes. ENJOY!

We have included a great recipe for A Chicken Cordon Bleu without a delicious, creamy sauce is like a a French fry without ketchup. If you are baking or roasting your chicken cordon bleu, the sauce can easily be made in a saucepan. This version of Chicken Cordon Bleu with Dijon Cream Sauce is something that I will be doing The method that I used to cook chicken cordon bleu for this recipe might not be conventional, but it worked well. It was even better when I had it with corn chowder. I suggest that you consider this pairing.

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