Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, tuna casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tuna casserole is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Tuna casserole is something which I’ve loved my whole life.
This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top. Your family will love this version! Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added.
To begin with this particular recipe, we must prepare a few components. You can cook tuna casserole using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna casserole:
- Prepare 3 can of tuna
- Take 4 cup rotini noodles
- Make ready 3 tbsp butter
- Take 2 tbsp flour
- Make ready 1/3 cup milk
- Prepare 1/3 cup cream cheese
- Take 1 garlic powder
- Take 1 pepper and salt
- Make ready 1 can cream of mushroom
- Make ready 1 can cream of celery
- Get 2 tbsp onion
- Make ready 3/4 cup cheddar cheese
The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping. I think one of my favorite things about winter is my love for comfort foods. Made with egg noodles, cream of mushroom soup, tuna and buttery crushed crackers for the.
Instructions to make Tuna casserole:
- Preheat oven to 375
- Cook noodles then drain
- Melt butter, add flour, milk, and cream cheese in sauce pan till creamy
- Put tuna in bowl dont drain, and season with pepper salt and garlic powder.
- Add cream of mushroom soup and the cream of celery into the milk mixture turn on low medium heat until boiling.
- Add soup mixture to tuna and then add the noodles after you drain them stir all up and place in buttered dish add cheese on top and mix a little in with the casserole.
- Cook on 375 for 40 mins or until bubbling
This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great. Classic Tuna Casserole is one of those "comfort food" dishes that reminds me of being a kid. Standing by my mom's side when she prepared this was a treat. Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it has a crispy, cheesy top).
So that’s going to wrap it up for this exceptional food tuna casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
