Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, tuna noodle casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tuna Noodle Casserole is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Tuna Noodle Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tuna noodle casserole using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Noodle Casserole:
- Take 1 packages egg noodles
- Get 1/2 cup sour cream
- Take 3 can tuna, drained
- Take 1 can cream of mushroom soup
- Get 1 can peas, drained
- Make ready 1 dash pepper
- Prepare 1 dash salt
- Take 1 dash garlic powder
- Get 1/2 stick butter
- Get 1 cup mild cheddar cheese shredded
Steps to make Tuna Noodle Casserole:
- Preheat oven to 350°
- Cook noodles according to package directions but not fully cooked. They will finish cooking in oven
- In a mixing bowl, blend all ingredients omitting cheese. Mix and blend well.
- Bake for 20 minutes.
- Sprinkle chess over top and finish cooking for 5 more minutes or until cheese is melted through
So that is going to wrap it up for this exceptional food tuna noodle casserole recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
