Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, breakfast casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Breakfast Casserole is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Breakfast Casserole is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have breakfast casserole using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Breakfast Casserole:
- Get 1 lb of tater tots
- Prepare 16 oz sasuage (can use chopped ham, chicken, turkey bacon or sasuage)
- Make ready 2 cup your favorite cheese
- Get 4 cup eggs, egg whites or yolks; more or less eggs depending on how thick you like it
- Take season
- Prepare 1 1/2 cup milk
- Get 1 tbsp your favorite mustard
- Get 1 onion, chopped (optional)
- Prepare 1 pepper (bell, sweet, spicy, whatever you like)
- Prepare 1 mushrooms
- Prepare 1 sour cream(optional)
Steps to make Breakfast Casserole:
- Layer the bottom of your dish with tater tots. (They can be frozen, unfrozen (a just cooking accordingly). I generally have them out as soon as I decide I'm cooking this dish so they are half frozen when its headed into the oven
- Crumble sauage over top layer with cheese
- In a bowl add all ingredients with the milk, and mix well and pour over tot and meat dish.
- Layer with remaining cheese and bake in preheated oven on 375° for 35 minutes
- Serve with Southern style grits or toast, if you have time to sit down or cut in pie slices and kids can enjoy on there ride to school
So that’s going to wrap it up with this exceptional food breakfast casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
