Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, spring coleslaw. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spring Coleslaw is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Spring Coleslaw is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have spring coleslaw using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spring Coleslaw:
- Take 200 g Cabbage
- Take 1 stalk Celery
- Prepare 1 Apple
- Take 2-4 slices Ham *depending on the size, about 50g
- Take 1/2-1 cup Corn Kernels
- Make ready <Dressing Ingredients>
- Get 1/4 cup Greek Style Yoghurt
- Make ready 1 tablespoon Rice Vinegar *OR Vinegar of your choice
- Get 1 tablespoon Sugar
- Make ready 1/2 teaspoon Salt
- Make ready Freshly Cracked Pepper
Steps to make Spring Coleslaw:
- Place all the dressing ingredients in a bowl and mix very well.
- Finely slice Cabbage leaves and Celery stalk diagonally. Place into a large bowl, add the dressing and mix to combine. Set aside while you are preparing other ingredients.
- Cut the Apple in half and remove the core, then slice into thin strips. Cut the Ham slices also into thin strips.
- Add the Apple, Ham and Corn Kernels to the cabbage mixture, and mix to combine well.
So that’s going to wrap this up with this exceptional food spring coleslaw recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
