Stuffed Shells
Stuffed Shells

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, stuffed shells. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Stuffed Shells is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Stuffed Shells is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook stuffed shells using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Shells:
  1. Get 2 cup shredded chicken
  2. Make ready 2 cup chopped broccoli, cooked
  3. Get 16 oz Garlic Parmesan Alfredo
  4. Make ready 2 cup sun dried creamy tomato sauce
  5. Take 1 1/4 cup shredded sharp cheddar cheese
  6. Take 1/4 cup shredded Parmesan cheese
  7. Get 25 each jumbo pasta shells
  8. Take salt and pepper
  9. Make ready dash Italian Seasoning
Instructions to make Stuffed Shells:
  1. In a large bowl mix the chicken, broccoli, Alfredo, 1 cup of the tomato sauce, shredded cheese, salt and pepper, and Parmesan cheese. Mix well.
  2. Cook jumbo pasta shells according to package instructions and drain
  3. Spray a casserole dish with baking spray and use remaining cup of sun dried tomato sauce to spread on bottom.
  4. Preheat oven to 350°F
  5. Carefully stuff shells with Alfredo mixture and place in casserole dish. Optionally dash some italian seasoning over top.
  6. Cover with aluminum foil and bake for 35 to 40 minutes
  7. Remove from oven. Plate and serve with favorite salad or fresh baked garlic bread.

So that’s going to wrap it up with this special food stuffed shells recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!