Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tuna casserole on a budget. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna Casserole on a budget is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Tuna Casserole on a budget is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna casserole on a budget using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna Casserole on a budget:
- Make ready 1 can Cream of mushroom soup
- Prepare 2 can Tuna in water
- Prepare 2 slice Bread
- Prepare 1 box Egg noodles
Instructions to make Tuna Casserole on a budget:
- Preheat oven to 375.
- Open and drain tuna. Set aside.
- Cook egg noodles as directed on the box.
- Mix soup, tuna, and noodles together and put in a 2 quart casserole dish.
- Toast bread lightly in a toaster out toaster oven.
- Crumble toast on top of the tuna noodle mixture.
- Place in the oven and bake for 5 minutes. Take out and eat warm.
So that’s going to wrap this up with this exceptional food tuna casserole on a budget recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
