Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tuna tater tot casserole. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tuna Tater Tot Casserole is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Tuna Tater Tot Casserole is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have tuna tater tot casserole using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna Tater Tot Casserole:
- Take 16 oz Tater Tots
- Make ready 10 oz Tuna
- Prepare 15 oz Peas
- Take 10 1/2 oz can of cream of mushroom soup
Instructions to make Tuna Tater Tot Casserole:
- Preheat oven to 375° F.
- Mix cream of mushroom soup, tuna, and peas in 8"x8" baking dish.
- Place tater tots in a single layer over the top of the mixture.
- Add salt, cheese, and/or paprika for flavor (optional).
- Bake in oven uncovered for 35 min, and serve.
So that is going to wrap this up for this special food tuna tater tot casserole recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
